White Hart Hotel

Food & Drink

Example Starters Fresh Home-made Soup of the Day with a warm crusty roll and butter Home-made Fresh Salmon and Potato Fishcake served with lemon and garlic mayonnaise on a bed of leaves Two Pork Sausages and Chips Steak and Tribute Ale Pasty PATÉ Roasted Red Pepper, Carrot and Coriander Paté (v) served with warm Melba toast and salad garnish. Example Main Dishes St Austell Brewery Tribute Sausages prime pork and real ale sausages served with creamy mashed potato, vegetables of the day and a rich red onion gravy Minted Lamb and Butterbean Casserole tender Cornish lamb cooked slowly with mint and plump butterbeans, served with champ potatoes and vegetables of the day, garnished with a puff pastry crescent Cornish Gammon Ham and Eggs home-cooked Cornish gammon ham topped with two free-range eggs, chips and peas Braised Cornish Steak R J Trevarthen steak braised in St Austell Ale gravy with onions, served with a choice of potatoes and vegetables of the day Lasagne Al Forno made with lean beef in a rich tomato sauce, layered with leaves of pasta and topped with bubbling cheese, served with a crisp side salad and garlic bread Steak and Ale Pie steak and mushrooms cooked with St Austell Ale encased in home-made pastry, served with a choice of potatoes and vegetables of the day All Day Breakfast a mega breakfast for the truly hungry. . . sausage, bacon, Cornish hog’s pudding, tomato, hash brown, beans, mushrooms, fried free-range eggs and fried bread Chef’s Curry of the Day a fine blend of herbs and spices cooked freshly to order.

Ask staff for details. We offer a selection of salads, jacket potatoes, sandwiches & Ploughman meal options.